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  • Brazil – Riacho das Varas

    $14.33$38.26 or from $12.18$32.52 / month

    Save 36% or more for orders of 2 lbs or more. FREE Shipping!

    Taste the nuances of a relatively new coffee growing region: the mountainous area of Matas de Minas in Brazil. This coffee proudly presents notes of lemon meringue, sweet honey, and dark chocolate. Much like its homeland, it’s not one to be underestimated.

    • Producer:Yoshimatsu Family
    • Tasting Notes:Lemon Meringue, Honey, Baker’s chocolate
    • Recommended Roast:Medium, Medium-Dark
    • Score:86
  • Bunafr French Roast Blend

    $15.30$44.90 available on subscription

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    Our French Roast Blend is created to give the heavy body without compromising the flavors, balance, and aftertaste. This should be a go to coffee for folks who like dark roast and French roast coffees and to drink it black or with dairy or non-dairy milk. We tested multiple iterations of blends and roasting profiles in our coffee lab before discovering this blend. Our sourcing and cupping experts are excited to share this blend with you all year around.

    • Coffees:Brazil, Sumatra.
    • Tasting Notes:Apricot, Baker’s Chocolate, Pepper
    • Recommended Roast:French Roast
    • Score:86
  • Bunafr Summer Blend

    $16.50$50.90 or from $14.03$43.27 / month

    Save 33% or more for orders of 2 lbs or more. FREE Shipping!

    Summer is officially here, and what else is more exciting on a summer day, than sip a bright, delicious coffee all day! Thus we launched this Summer Blend to enjoy the brightness in coffee. It tastes great whether it is cold brew or drip or espresso or pour over or any other method. This coffee created from 3 equal parts of Ethiopia, Guatemala, and El Salvador has lots of bright tropical flavors followed by the finish of fudge. It’s hard not to keep sipping this coffee. We are excited to share this blend with you just for the summer season.

    Coffees: Ethiopia, El Salvador, Guatemala
    Tasting Notes: Lemon, Pineapple, Pomegranate, Fudge
    Recommended Roast: Light
    Score: 88

  • Colombia – GEISHA

    $18.01$56.69 or from $15.31$48.19 / month

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    From the Finca La Suiza comes a stunning and rare geisha at an reasonable cost for the experienced coffee lovers to cherish it. The notes of floral, fruity, and creamy body will be nothing but highly delightful on the tongue.

    • Producer:Hacienda La Suiza
    • Tasting Notes:Cherry, Strawberry, Rose, Creamy Body
    • Recommended Roast:Light
    • Score:89
  • Ethiopia – Arsi Refisa

    $14.72$40.21 or from $12.51$34.18 / month

    Save 35% or more for orders of 2 lbs or more. FREE Shipping!

    The mystery of this coffee is its charm. Grown from plants of unknown varieties (found growing wild in nearby forests), this coffee’s rich chocolate and deep fruity flavors are unique, satisfying, and everything you could want from an exotic Ethiopian bean.

    • Producer:Local Nansebo Farmers
    • Tasting Notes:Chocolate Fudge, Pomegranate, Lemonade
    • Recommended Roast:Light
    • Score:87
  • Guatemala – Santa Felisa

    $15.99$46.56 or from $13.59$39.58 / month

    Save 33% or more for orders of 2 lbs or more. FREE Shipping!

    Feel the zing of vibrant fruit and berry flavors, rounded by a balanced chocolate note. Grown by the visionary agronomist, ecologist, and Q-Grader, Anabella Meneses—and increasing gender equity in rural Guatemala—this coffee’s anything but ordinary.

    • Producer: Meneses Siblings
    • Tasting Notes: Lemon, Marionberry, Raspberry, Chocolate 
    • Recommended Roast: Light
    • Score: 88
  • Kenya – Gikirma

    $16.34$48.43 or from $13.89$41.17 / month

    Save 32% or more for orders of 2 lbs or more. FREE Shipping!

    This coffee comes from Embu County situated in the heart of Mt. Kenya, and a veritable Garden of Eden for coffee, where the farmers decided to set up shop with the Gikirma Wet Mill. This coffee is nothing short of magical with notes of citrus, stone fruits, and sparkly feeling on the tongue.

    • Producer:Local Kibugu Farmers
    • Tasting Notes:Lemon, Peach, Orange, Sparkling Acidity
    • Recommended Roast:Light and Medium
    • Score:89

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